• The art of
    brunch

  • The art of
    lunch
  • The art of
    indulgence

In the heart of Paris, where the Marais, Notre Dame and the Beaubourg district meet, stands Hoct&Loca. This haven for connoisseurs of fine food seamlessly blends a passion for exceptional chocolate with the concept of chocolate bars imported from all over the world. Not surprisingly, Hoct&Loca has become the premier destination for Parisiens and tourists who know that life is sweeter with a delicious dose of fine chocolate.

Celebrate the Olympic games with
Hoct&Loca’s winning flavours.

Get a free chocolate medal for every all-inclusive brunch ordered from Mondays to Fridays

In celebration of the summer games, Hoct&Loca will hand out chocolate medals to customers who order the ALL-INCLUSIVE BRUNCH from Monday to Friday. If you love milk chocolate, you’ll be awarded a bronze medal. If you prefer white chocolate, you’ll get a silver medal. Are you a fan of dulce de leche? Congrats! You’re getting a gold medal.

You can’t lose at Hoct&Loca!.

The table is set for a homemade
chocolate brunch experience.

Savour every minute,
one bite at a time.

With an emphasis on fresh, local, seasonal ingredients, Hoct&Loca is the very essence of healthy living…  with a touch of chocolate. Our ALL-INCLUSIVE BRUNCH consists of three courses and is specially designed to deliver an exceptional experience for  foodies. It starts with a main dish and a choice of sides from local to vegetarian. Then, we serve up a delicious sampling of 6 different chocolates to help you select your favourite flavour profile. The chocolates you select will be served according to your choice: in a hot drink (hot chocolate or coffee), in a ramekin with fruit and pastries, or over ice cream.

Create a tailor-made treat
with a burst of unique flavours.

Treat yourself to a light taste sensation.

At Hoct&Loca, we’re committed to transcending the ordinary and personalizing your experience to create outstanding taste sensations.

By artfully fusing classic desserts with six different chocolates, we have created a taste experience that will stay etched in your memory for a long time. Every bite is a symphony of flavours, marrying simplicity with excellence to create moments of pure pleasure.

Let your imagination run wild and personalize your selection to suit your tastes. At Hoct&Loca, we’ll stop at nothing to make sure every experience is unique and unforgettable – just like you.

has been the place in Paris
where chocolate lovers go to indulge
their cravings for almost a decade.

“The philosophy at Hoct&Loca is simple: to offer an exceptional experience where every moment is a pure delight.”

Martin Amyot

Founder and chocolate fanatic

A culinary adventure
from Quebec to Paris

In 2018, Hoct&Loca opened its doors in the  heart of Paris and quickly became the place where Parisiens gather for an extraordinary gourmet chocolate brunch. To this day, Hoct&Loca continues to attract visitors from all over the globe, seduced by their signature gourmet brunches and chocolate treats.

Martin Amyot, founder of Hoct&Loca, has travelled the world in search of unique chocolate flavours that have become the hallmark of Hoct&Loca. Martin’s team shares his passion for exceptional  chocolate and are dedicated to showcasing their six exceptional taste profiles to customers  every day. These six chocolates are consistently kept at 42 degrees, the perfect temperature to showcase their full flavour spectrum.

I melt for you,
one delicious moment at a time.

Chocolate reveals its true flavour at 42 degrees.

At Hoct&Loca, we believe in the essence and simplicity of pure chocolate. By going back to the roots of chocology, we can deliver chocolate that stands on its own. All it needs is a little TLC. That’s why all of our preparations are prepared in front of you, using our six chocolates,  melted at the ideal temperature of 42 degrees to reveal all of their exceptional flavours. Step into a world of chocolatey bliss, where you can unwind and indulge in a unique  gourmet experience any time of day.

Hoct&Loca at home

Enjoy Hoct&Loca’s gourmet experience at home and choose from a selection of our best products to go.

What our customers have to say

4.3
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4.3
Facebook
Best
Brunch
in Paris 2024
  • Lucie Deguilhem
    “Great brunch in a nice part of Paris. We opted for several savoury dishes: the salmon waffles were just as delicious as the cheesy toast. We sampled chocolates in different flavours and textures. The small bowls of melted chocolate were perfect for dipping our fruits and pastries. And the homemade juice was fresh and tasty.”
  • Nina Bonhomme
    A real PLEASURE. We had booked for brunch at 10:30, so we were seated straight away. The service was super fast and friendly, and we were well guided through the various chocolate tastings.
  • Benoit Chapuis
    Chocolate-themed restaurant: delicious, fun and very good. There were 3 of us with the brunch package. A drink, a dish with a side dish, and 2 sweet experiences with the chocolate chosen with the presentation and tasting. The ice cream cone with the chocolate coating of your choice was top notch. We had a great time, the service is friendly and good. Loyalty programme available
  • Trafalgar Square
    Lovely waiters and very good desserts!
  • Raphael Maurin
    Perfect for a snack break!
  • Sarah Tournemine
    A warm welcome, a smile, good food and lots of veggie ideas.
  • Sam JMR
    My daughter treated us to brunch there on Mother's Day. What an incredible experience! The staff are incredibly friendly and pleasant. The brunch was simply delicious. We loved everything about it. Thank you all for a wonderful experience.
  • Conny Nyberg
    The best café crème in Paris. Café Illy.
  • Andy Felsina
    Very good, very good products, excellent service and friendly staff.
  • Emilie Hof
    Great time! I came for brunch and was optimistic that I'd be able to finish it all, but I wasn't, so you get what you pay for. What's more, the little salad with the hummus made me love beetroot again. I loved the brioche perdue, so I came back the following week to eat one again. I'd like to give a special mention to Marwan who was great with the service (even though all the waiters were really cool in general) and who kindly gave us the ice creams included in the brunch that we hadn't been able to get due to lack of time the week before. In short, I recommend +++.
  • Priscillia
    A very welcoming place, delicious chocolate and very pleasant facilities!
  • Solène Cambazard
    Great brunch place near Châtelet, booking is possible. The menu costs around €30 at weekends, depending on the dish you choose. You can sit out on the terrace. It was very good and I find the concept very interesting. I chose the savoury waffle (salmon, avocado, parmesan) with the local duo on the side (ham, comté). We were also served pastries (including mini waffles/pancakes) and fruit. We were then invited to taste 6 different chocolates; we had to select two and choose how to eat them (chocolate drink, ice cream or in a ramekin). I chose Dulce de leche and Noisetté33, one in hot chocolate and one in a ramekin to dip the pastries in.
  • Thom
    Very nice. Exquisite hot chocolates. We came with my partner and discovered the place by chance. Incredible from the welcome to the tasting.
  • Marion Lamirand
    The brunch is very hearty, we had a lovely time, very friendly staff. I would recommend
  • Paul-Marie Fauquenot
    Great time and great brunch at Hoct & Loca! We'll be back!
  • Jonhatan Berthon
    Very good brunch formula Impeccable staff and service
  • De Gerauvilliers Claude
    Always a friendly welcome! Pleasant terrace on the pedestrianised street, top quality hot chocolate and ice cream!????☀️
  • Margot Lemarie
    Super good chocolate, very hearty brunch
  • Gaspard Martin Bourguignon
    Well-worked products, beautiful presentation and friendly, fast staff. I recommend ????.
  • Stephanie
    Super welcome Delicious chocolates. A great concept to enjoy without moderation... Well, almost !!!! Bravo

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